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Thin, Tangy Barbecue Sauce
Sauces & Marinades

Thin, Tangy Barbecue Sauce

Thin, Tangy Barbecue Sauce

Thin, Tangy Barbecue Sauce for Ribs, Brisket or Chicken
Cuisine American

Ingredients

  • 1 cup ketchup
  • 1 cup water
  • 1 tbsp worcestershire sauce
  • 2-3 dashes tabasco sauce
  • 1 tbsp. brown sugar
  • ¼ cup wine vinegar
  • 1 tsp. celery seed
  • 1 tsp. salt

Instructions

  • Combine all ingredients, heat to boiling and simmer for 30 minutes.

Notes

Makes enough sauce to baste 4 lbs. of ribs.
If you make this recipe, be sure to tag your photo #HoneybellsCookery.
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