Recipe for tomato-juice-cocktail
BeveragesVegetables

Tomato Juice Cocktail

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Course Beverages
Method Simmered
Servings
cups
Ingredients
Course Beverages
Method Simmered
Servings
cups
Ingredients
Instructions
  1. Cook together the tomatoes, celery, green pepper, bay leaf, and onion — about 20 minutes for fresh tomatoes, 10 for canned.
  2. blend until smooth, return to the pot; whisk it thoroughly.
  3. Press through a sieve.
  4. Add salt, Worcestershire sauce, and horseradish to tomatoes.
  5. Chill.
  6. Mix well before serving.
Recipe Notes

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