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Papaya Smoothie
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Cuisine Haitian
Cuisine Haitian
  1. Place the papaya, Evaporated milk, whole milk, sugar and vanilla into a blender.
  2. Cover, and puree until smooth.
  3. (Press through sieve for sans pulp.)
  4. Pour into glasses to serve.
  5. Sprinkle with cinnamon or nutmeg; and Garnish with cinnamon stick.
  6. Serve chilled with crushed ice immediately.
Recipe Notes

* will not last more than 2 days

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